Tomato Gravy
Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Tomato Gravy. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Tomato Gravy is one of the most favored of recent trending meals on earth. It's enjoyed by millions every day. It's easy, it's quick, it tastes delicious. They are nice and they look wonderful. Tomato Gravy is something which I have loved my whole life.
Many things affect the quality of taste from Tomato Gravy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tomato Gravy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tomato Gravy is 6 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tomato Gravy estimated approx 15 minutes.
To get started with this recipe, we must first prepare a few components. You can cook Tomato Gravy using 8 ingredients and 3 steps. Here is how you cook that.
my recipe
Ingredients and spices that need to be Take to make Tomato Gravy:
- 1 onion
- 4 big tomatoes
- 3 cloves garlic
- 1 green pepper
- 3 tablespoons oil
- pinch salt
- pinch sugar
- 1 tablespoon chicken noodle soup
Steps to make to make Tomato Gravy
- Fry the onion and green pepper together with the garlic then add the tomatoes
- After it is well cooked stir and add chicken noodle soup,salt and sugar.
- Ready to serve with your favorite starch and salads
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So that's going to wrap this up for this exceptional food Recipe of Perfect Tomato Gravy. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!