Regina'S Chicken Pot Pie

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Regina's Chicken Pot Pie. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Regina's Chicken Pot Pie is one of the most favored of recent trending meals on earth. It is simple, it's fast, it tastes yummy. It's enjoyed by millions every day. They are nice and they look fantastic. Regina's Chicken Pot Pie is something that I have loved my whole life.

Many things affect the quality of taste from Regina's Chicken Pot Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Regina's Chicken Pot Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can have Regina's Chicken Pot Pie using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Regina's Chicken Pot Pie:

1. 2 cup (1lb. bag) vegetables (thawed) and drained
2. 2 cup chicken (cup up)
3. 1 oz (10.75 oz.) can of cream of mushroom soup
4. 1 cup milk (set aside 2/3 c.)
5. 1 cup flour
6. 1 1/2 tsp baking powder
7. 1 egg

Instructions to make to make Regina's Chicken Pot Pie

1. Heat over to 425°
2. In a ungreased 8 inch square pan, stir in veggies, chicken, soup, and 1/3 c. milk and mix well.
3. In medium bowl, stir in flour, baking powder, remaining 2/3 milk and egg, mix well.
4. Pour over chicken mixture.
5. Spread evenly. Bake uncovered for 20-30 minutes or until golden brown.

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So that's going to wrap this up for this special food Step-by-Step Guide to Prepare Homemade Regina's Chicken Pot Pie. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!