Creamy Hashbrown Casserole

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Creamy Hashbrown Casserole. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Creamy Hashbrown Casserole is one of the most well liked of current trending meals in the world. It's easy, it is quick, it tastes delicious. It is appreciated by millions daily. Creamy Hashbrown Casserole is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Creamy Hashbrown Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy Hashbrown Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Creamy Hashbrown Casserole is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Creamy Hashbrown Casserole estimated approx 60 mins.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Creamy Hashbrown Casserole using 8 ingredients and 5 steps. Here is how you cook it.

Great side dish to dress up any meal. Creamy and cheesy with a nice crunchy top. It doesn't matter how much I make there are never any leftovers!

Ingredients and spices that need to be Prepare to make Creamy Hashbrown Casserole:

1. 1 package (32 oz) frozen hash brown potatoes, thawed
2. 1 pound Velveeta cubed
3. 2 cups (16 oz) sour cream
4. 1 can (10 3/4 oz) condensed cream of chicken soup, undiluted
5. 3/4 cup butter, melted, divided
6. 3 tablespoons chopped onion
7. 1/4 teaspoon paprika
8. 2 cups corn flakes, slightly crushed

Steps to make to make Creamy Hashbrown Casserole

1. In large bowl, combine the hash browns, cheese, sour cream, soup, 1/2 cup butter, and onion. Spread into a greased 13x9x2 in baking dish.
2. Combine cornflakes and remaining butter, sprinkle on top.
3. Sprinkle with paprika.
4. Bake uncovered, at 350°F for 50-60 mins or until heated through.
5. Garnish with savory if desired.

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So that's going to wrap this up for this special food Recipe of Perfect Creamy Hashbrown Casserole. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!