Cheesy Quick + Easy Chicken Pot Pie
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Cheesy Quick + Easy Chicken Pot Pie. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Cheesy Quick + Easy Chicken Pot Pie is one of the most well liked of current trending foods on earth. It's simple, it is fast, it tastes yummy. It's enjoyed by millions every day. They're fine and they look wonderful. Cheesy Quick + Easy Chicken Pot Pie is something that I have loved my entire life.
Many things affect the quality of taste from Cheesy Quick + Easy Chicken Pot Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheesy Quick + Easy Chicken Pot Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cheesy Quick + Easy Chicken Pot Pie is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Cheesy Quick + Easy Chicken Pot Pie estimated approx 10 mins.
To get started with this recipe, we have to first prepare a few components. You can cook Cheesy Quick + Easy Chicken Pot Pie using 5 ingredients and 5 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Cheesy Quick + Easy Chicken Pot Pie:
- 3 cup chopped cooked chicken
- 3 cup frozen mixed vegetables (carrots, corn, green beans, peas)
- 2 cup shredded cheddar cheese
- 1 can (284 ml) low-fat condensed cream of chicken soup
- 1 can (235g) refrigerated crescent dinner rolls
Steps to make to make Cheesy Quick + Easy Chicken Pot Pie
- Heat oven to 375°F Fahrenheit.
- Combine chicken, vegetables, cheese and cream of chicken soup in a 13x9-inch casserole/baking dish. Mix well so that all ingredients are are coated in cream of chicken.
- Unroll crescent dough; Place over chicken mixture. (I find that the dough cooks more thoroughly if you thin it out by stretching it using your hands or a rolling pin and only using about 3/4 of the dough)
- Bake 20-25 minutes or until crust is golden brown. (For a more golden crust, brush 1 beaten egg over pie before baking as directed)
- * This is a great way to use left over chicken or turkey!
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So that's going to wrap this up with this exceptional food Recipe of Quick Cheesy Quick + Easy Chicken Pot Pie. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!