Apple Mustard Chicken

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Apple Mustard Chicken. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Apple Mustard Chicken is one of the most favored of recent trending meals in the world. It is simple, it's fast, it tastes yummy. It is appreciated by millions daily. They're fine and they look wonderful. Apple Mustard Chicken is something which I've loved my entire life.

Many things affect the quality of taste from Apple Mustard Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple Mustard Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Apple Mustard Chicken estimated approx 20 mins.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Apple Mustard Chicken using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Apple Mustard Chicken:

1. 1 chopped onion
2. 1 chopped apple
3. 1 tbsp olive oil
4. 1/4 cup prunes
5. 2 tbsp whole grain mustard
6. 4 boneless skinless chicken breasts
7. 1 Pepper to taste
8. 1 Dill to taste
9. 1 cup broth

Instructions to make to make Apple Mustard Chicken

1. Cook apple and onion in olive oil until soft.
2. Add broth, prunes, and mustard.
3. Add chicken, cover and poach over low heat until cooked through, about 15 minutes.
4. Add dill and pepper.

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So that's going to wrap it up with this special food Recipe of Quick Apple Mustard Chicken. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!