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Chicken Barbecue Smoke Soup

Chicken Barbecue smoke Soup

Hello everybody, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Chicken Barbecue smoke Soup. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken Barbecue smoke Soup is one of the most favored of recent trending meals on earth. It is easy, it's quick, it tastes yummy. It's appreciated by millions daily. Chicken Barbecue smoke Soup is something that I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Chicken Barbecue smoke Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Barbecue smoke Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Barbecue smoke Soup is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Barbecue smoke Soup estimated approx 30 mins.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Chicken Barbecue smoke Soup using 12 ingredients and 5 steps. Here is how you can achieve that.

#joy
Enjoy jati jati soup par banao kuch different soup

Ingredients and spices that need to be Make ready to make Chicken Barbecue smoke Soup:

  1. 1 cup Desi murgi yakhni
  2. 2 tbsp Shangrila bbq sauce
  3. 1 tbs Salt
  4. 1 tbs Black pepper
  5. 2 tbs chilli sauce
  6. 2 tbs Maida+cornflour
  7. 2 eggs
  8. 2 leaves Spring onion
  9. half Capsicum Finely chopped
  10. 200 gms Chicken
  11. Coal for smoke
  12. gg paste

Steps to make to make Chicken Barbecue smoke Soup

  1. First in pan add oil n chicken with gg paste, shangrila bbq sauce,salt n cook well..shred chicken n give coal smoke n keep aside
  2. Now In steel patila take desi murgi yakhni n add half cup water salt black pepper, shangrila chilli sauce, shangrila soya sauce,vegetables n boil it for 10 minutes on low flame
  3. Now mix cornflour and 1/2 cup of water to make the paste, add this to the soup, keep stirring while adding the cornflour as you might get lumps.
  4. Once the soup is thickened, beat the eggs and slowly add it to the soup. heat the oil & add it to the soup. (purpose of reheat soup next day)
  5. The soup is ready serve hot
    (don̢۪t forget the shangrila sauces n soup crackers)

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So that's going to wrap this up with this special food Simple Way to Make Favorite Chicken Barbecue smoke Soup. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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