Tuna Pasta Bake

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we're going to make a special dish, Tuna pasta bake. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Tuna pasta bake is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It's enjoyed by millions daily. They're fine and they look wonderful. Tuna pasta bake is something that I have loved my whole life.
Many things affect the quality of taste from Tuna pasta bake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tuna pasta bake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tuna pasta bake is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tuna pasta bake estimated approx 40 mins.
To begin with this particular recipe, we have to prepare a few components. You can cook Tuna pasta bake using 10 ingredients and 14 steps. Here is how you cook that.
Only had limited ingredients, added my stuff together and it tastes great. Was pleasantly surprised that the cream of chicken soup with tuna was delicious
Ingredients and spices that need to be Take to make Tuna pasta bake:
- 500 g pasta shells or noodles
- 1 litre milk
- 2 cans tuna
- 1 packet cream of chicken soup
- Aromat (optional)
- 2 tsp maizena
- Salt and pepper to taste
- Garlic
- Cheese
- 1 tsp butter or margerine
Steps to make to make Tuna pasta bake
- Place pasta in water and cook until soft
- Drain pasta and set aside in caserole dish
- Melt 1 tsp butter or margerine into a pot
- Add about 900ml of milk to the melted butter
- Bring to the boil, and lower heat whilst constantly stirring to avoid burning
- Take the remaining 100ml of milk and mix into ot the cream of chicken soup, garlic and maizena. Mix to form a slurry
- Add the slurry of Soup and maizena to the boiling milk in pot and stir until thick, add more maizena if required
- Drain two cans of tuna and add to the tgickened milk/white sauce and mix through.
- Add salt, aromat and pepper to taste
- Remove from heat and poor over the pasta in the caserole dish. Mix together
- Sprinkle grated cheese over top and sprinkle some aromat over the cheese
- Place caserole dish in the oven and grill the cheese until melted and bubly
- Remove from oven and allow to cool for 20 minutes
- Eat and enjoy
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So that is going to wrap it up with this special food Simple Way to Make Favorite Tuna pasta bake. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!